Residual Sugar

Founded in 2010, Residual Sugar Wine Bar is known for completely changing the way the East Bay enjoys wine and food pairings. Located in the beautiful downtown area of Walnut Creek, as well as the gorgeous Veranda outdoor center, Residual Sugar brings together one of a kind, indigenous wine varietals from France, Spain, Italy, Greece, Austria, and beyond, aiming solely to pour sustainably farmed, family-owned and operated brands, to the hands and hearts of our curious guests. Featuring over 30 wines available by the glass, Residual Sugar has the most extensive and eclectic wine list this side of the tunnel. We aim to provide a space for our guests to travel the world right from our Bay Area barstools. So what are you waiting for? Come take a seat…